April 7, 2012

BREAKFAST

• Salad--lettuce, 2 mini bell peppers, 1 carrots, 1 tablespoon Parmesan
• Coffee with Ovaltine and almond milk

LUNCH

• 2 slices 7 layer Chocolate Buttercream Cake
• 2 slices Peach Cobbler
• 2 scoops Whipped Cream
• Shit ton of sugar cookies

DINNER

• Quinoa with 3 Bean Chili 

POST-DINNER SNACK

• Apple
• Vegan Cheese Kale Chips
• 1 Ghiradelli's 72% dark chocolate